What is the reason why Filipinos love Jollibee? – We tried five foods

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Jollibee is the largest fast food chain in the Philippines operating a large network of stores nationwide, and now even outside the country.

 

I wonder how Jollibee, among other fast food chains, makes it on top. So I went to Jollibee and tried their menu.
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CHICKENJOY SPAGHETTI VALUE MEAL (109 Pesos)

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It’s a value meal which consists of spaghetti, fried chicken and softdrink.

The Jolly Spaghetti is saucy, meaty and sweet. No wonder why kids love it!

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The Chicken Joy, which is best when dipped in gravy, is crispy on the outside and juicy on the inside… and I’m amazed how they do it.

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YUM VALUE MEAL (75 Pesos)

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This value meal consists of a regular hamburger, french fries and soft drink.

 

The Yum burger may just be a regular hamburger but surprisingly their best-seller, maybe because it’s not bland, it’s beefy and juicy.

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CHICKEN JOY PALABOK VALUE MEAL (137 Pesos)

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This consists of fried chicken and Palabok.
Palabok is Filipino rice noodles with delectable sauce, topped with egg, pork, shrimp and chicharon (crunchy pork hind)…and it’s so yummy!

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CREAMY MACARONI SOUP (35 Pesos)

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Made up of macaroni, ham, carrots, chicken and corn, this macaroni soup is flavorful!

 

BIG BURGER STEAK (89 Pesos)

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It’s a big burger patty with mushroom gravy, and it’s perfect with rice!

 

 

As I was wondering what Jollibee has that others don’t, I asked kids around.
They said they like Yum burger, Chicken Joy and Spaghetti but most of all, the ambiance. Jollibee has become not just a fast food chain, but also a family restaurant, predominantly catering youth market. As jolly as its mascot (a bee), kids tend to also be happy as they enter Jollibee, with the excitement in their eyes. And I am surely glad you didn’t see me as I entered because I was full of excitement too.  Or should I say, I’m still young?

 

Now that I’ve been there, I can say that Jollibee is most loved by Filipinos, both young and young-at-heart, because the food they serve have exactly the taste that Filipinos grown up with, and it has always been a place where strong family ties are valued. I know now why it has always been number 1 in the Philippines and maybe worldwide next time. They simply love it…and now I love it too!

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